This Fudgy Blueberry-Orange Chocolate Cake with Dark Chocolate Avocado Ganache will satisfy your darkest chocolate dreams.
You know what I love? Dark chocolate.
But you know what I love even more than dark chocolate?
Dark chocolate paired with some kind of fruit or berries.
(Lindt’s Black Currant Dark Chocolate is a serious favorite and so are the Kirkland Dark Chocolate Covered Super Fruits at Costco…in fact, I recently had to cut myself off from both because we were getting a little too friendly if you know what I mean.)
This glorious cake is my take on fruity dark chocolate.
The cake is fudgy and deeply chocolaty, accentuated with fruity notes. The luscious ganache is none other than my recipe for 5-Minute Classic Chocolate Avocado Mousse, which spreads beautifully just like ganache. In a word, it’s divine.
My birthday is coming up in less than two weeks and this is the cake I’ll be celebrating with.